Another week, another week of great menu's.....
Wednesday - Aunt Bessie Meatballs, Leftover Homemade Wheat Bread....:)
Thursday - Salisbury Steak over noodles, Cornbread Bites....recipe below....
Friday - Happy Halloween!!!!.....Tortellini and Sausage Soup, Herbed Oatmeal Pan Bread.....
1. Preheat oven to 375. Mix all ingredients together in a large bowl. With a medium cookie scoop, scoop into 2 mini cupcake pans that have been sprayed with cooking spray. Bake for 10 minutes or until golden brown. Cool and serve with soup.
A little snack.....
Yogurt and Banana Spice Muffins
Spice Cake Mix, 18.25 oz size
6 oz container low fat vanilla yogurt
2 medium overly ripe bananas, mashed with fork
¾ Cup water
2 Tablespoons powdered sugar for garnish if desired
1. Preheat oven to 350 degrees F. In a large bowl, mix cake mix, yogurt, eggs, bananas and water until well combined. Spoon batter into 24 traditional size muffin cups that have been lightly sprayed with non-stick cooking spray. Bake for 20-35 minutes or until a toothpick comes out clean from center of muffin.
2. Remove from oven and let cool completely. Garnish with powdered sugar if desired.
Check out the other posts at www.orgjunkie.com to see what goodies everyone else is cooking up this week.